Broad bean and Feta, Post by Ollie & Sebs Haus

Broad bean and Feta, Post by Ollie & Sebs Haus

Broad bean and Feta, Post by Ollie & Sebs Haus

Broad bean and Feta, Post by Ollie & Sebs Haus

Broad bean and Feta, Post by Ollie & Sebs Haus

Broad bean and Feta, Post by Ollie & Sebs Haus

Broad bean and Feta, Post by Ollie & Sebs Haus

Broad bean and Feta, Post by Ollie & Sebs Haus

Broad bean and Feta, Post by Ollie & Sebs Haus

Broad bean and Feta, Post by Ollie & Sebs Haus

Post by Ollie & Sebs Haus

Crushed broad bean, feta and mint dip has been our favourite dish of the summer. We have it at least twice a week teamed with char-grilled bread or some meat. Its super quick to make and the boys love helping me prepare by opening the pods. Although Oliver has a strong dislike to the stinky cheese, we cant win them all..!

Ingredients:

600g of fresh or frozen broad beans (alittle tricky for
bunch of mint leaves
1 clove of garlic
20g of Parmesan cheese
150g of Feta cheese
2 tlbs of white balsamic vinegar
60ml Olive oil
sea salt & pepper
crusty bread

Pod the broad beans and cook in boiling water for 3-5 minutes. Once tender peel and cut in half. Into a bowl put the mint, feta, garlic, oil, white balsamic vinegar, parmesan and salt & pepper. Lightly mix, adding the cut broad beans and crush slightly. Mix altogether and serve with char-grill bread. Bon appetite!

Wednesday, July 31, 2013
Tuesday, August 13, 2013

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6 Comments

  1. Reply

    pippi

    Friday, August 2, 2013

    must try,
    healthy and delicious mmm

  2. Reply

    fiona dean

    Saturday, August 3, 2013

    feta cheese is beautiful! this dish looks fresh and light, perfect for this sun.

  3. Reply

    Martina

    Saturday, August 3, 2013

    Deb!! Loving your blog! This sounds/looks gorgeous! The photograpy and styling …beeyootifullll!!
    Martina

  4. Reply

    Romana

    Monday, August 5, 2013

    Love the photography here Debs! Want to try that dip now with some beans from the garden xx

  5. Reply

    Smäm

    Monday, August 5, 2013

    Looks deliciois + love the pics :)

  6. Reply

    Mariela

    Monday, August 5, 2013

    So much green, lovely! and what a cute little helpers you got!

    xx

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